Wild in character, a complex ale with dried fruit and clove aromas, and a satisfying dry finish. Inspired by great Trappist ales, our complex Belgian Style Pale Ale is fermented with the wild yeast Brettanomyces. Matilda pours a golden sunrise color with dried fruit and clove aromas, a spicy yeast flavor, and a satisfying dry finish.
Style: Pale Ale - Belgian
Format: 12oz Bottles
Flavors: Caramel, Fruit, Clove, Yeast, Spice
Origin: Chicago , Illinois